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Gluten-free Sourdough, OLIVEYOUSOMUCH Bread

Gluten-free Sourdough, OLIVEYOUSOMUCH Bread

1 loaf

Regular price $25.00
Regular price Sale price $25.00
Sale Sold out
Shipping calculated at checkout.

An olive loaf, with hand chopped kalamata/green olives and touches of rosemary. We use hand-milled organic brown rice sourdough starter (no commercial yeast) and ferment for 24 hours.

This item is only available for shipping and market pickup. See details below.

  • gluten-free
  • refined sugar-free
  • regional products
  • organic ingredients
  • vegan

ingredients

Organic oat flour, organic millet, organic buckwheat flour, organic teff flour, organic sourdough starter (hand-milled organic brown rice) raw honey (Tremblay Apiaries), Himalayan Sea Salt

pickup, delivery and shipping

Delivery

NYC delivery is available for addresses in Manhattan, Brooklyn, and Queens.

  • Orders for Tuesday must placed by 10pm on Sunday
  • Orders for Friday delivery must be placed by 10 pm on Wednesday

Deliveries are made from 3pm-9pm on the delivery day selected. Please include any specific instructions for delivery (code, doorman instructions, etc.) with your order.

Pickup

  • Cutoff time to order for Wednesday Union Square pickup is Sunday 10pm
  • Cutoff time to order for Saturday McCarren, Fort Greene, Union Square market pickup is Wednesday 10pm.

All Greenmarket orders must be picked up from the market during the hours of 8am-1pm.

Shipping

This item is available for nationwide shipping. Orders placed by Sunday 10pm ship out the following Tuesday.

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