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Gluten-free Sourdough, OLIVEYOUSOMUCH Bread

Gluten-free Sourdough, OLIVEYOUSOMUCH Bread

1 loaf

Regular price $25.00
Regular price Sale price $25.00
Sale Sold out
Shipping calculated at checkout.

An olive loaf, with hand chopped kalamata/green olives and touches of rosemary. We use hand-milled organic brown rice sourdough starter (no commercial yeast) and ferment for 24 hours.

Please note preorder and shipping deadlines below.

  • gluten-free
  • refined sugar-free
  • regional products
  • organic ingredients
  • vegan


Organic oat flour, organic millet, organic buckwheat flour, organic teff flour, organic sourdough starter (hand-milled organic brown rice) raw honey (Tremblay Apiaries), Himalayan Sea Salt

pickup + shipping

- Cutoff time to order for shipping is Sunday 5pm. (Ships out Tuesday)
- Cutoff time to order for Wed Union Square pickup is Sunday 5pm
- Cutoff time to order for Saturday Fort Greene or McCarren Greenmarket pickup is Wednesday 5pm
- All Greenmarket pickups are 8-1

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