Gluten-Free Pumpkin Kabocha Sweet Potato Loaf
Gluten-Free Pumpkin Kabocha Sweet Potato Loaf
1 loaf
Our gluten-free, grain-free, pumpkin, kabocha sweet potato loaf is the perfect add to your Thanksgiving table. Sweetened with organic maple and a touch of organic coconut sugar, this "Sweet Slice" is the perfect alternative for those who don't always reach for the pie.
Sliced thin or thick, it is also wonderful toasted with butter of your choice for breakfast or afternoon snack. Made with pasture raised eggs from our neighbors at Fort Greene market, Rexcroft Farm, sweet potatoes and kabocha squash from our favorite organic produce farmers Halal Pastures, Bodhitree Farm, Savoie Organic and Evolutionary Organics.
Each loaf measures 8.5 x4 and is around 7 muffins worth of loaf!
Available for pickup and NYC delivery only.
This item is only available for pickup and NYC delivery. See details below.
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- gluten-free
- refined sugar-free
- regional products
- organic ingredients
ingredients
ingredients
organic pumpkin, organic kabocha, organic sweet potato, pasture local eggs, almond flour, coconut flour, organic maple syrup, organic coconut sugar, organic coconut milk, baking soda, baking powder, Himalayan sea salt, Tahitian vanilla, cinnamon, ginger, allspice, nutmeg.
pickup + shipping
pickup + shipping
For Thanksgiving pickup and NYC delivery, orders must be placed by 11/15.
keep fresh + enjoy
keep fresh + enjoy
keep refrigerated or frozen. Should last in the refrigerator up to 5 days, in the freezer keep airtight, lasts up to 3 weeks.
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