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Gluten-free Sourdough, Rye-Not Bread

Gluten-free Sourdough, Rye-Not Bread

1 loaf

Regular price $24.00
Regular price Sale price $24.00
Sale Sold out
Shipping calculated at checkout.

Our GF Sourdough with all the rye flavor vibes, but not made with actual rye flour! Organic caraway seeds, and organic sauerkraut from Hawthorne Valley Ferments (Our Wednesday neighbor at Union Square Greenmarket) that are blending into our classic GF Sourdough. The result is the most delicious bread that is a reflection of what rye feels like in spirit. 

 

This item is only available for shipping and market pickup. See details below.

  • gluten-free
  • refined sugar-free
  • regional products
  • organic ingredients
  • vegan

ingredients

Organic oat flour, organic buckwheat, organic millet flour, organic teff fllour, organic brown rice sourdough starter (organic brown rice), raw honey (Tremblay Apiaries), Himalayan Sea Salt, Organic Caraway Seeds, Hawthorne Valley Organic sauerkraut (organic cabbage, Sea Salt)

pickup, delivery and shipping

Delivery

NYC delivery is available for addresses in Manhattan, Brooklyn, and Queens.

  • Orders for Tuesday must placed by 10pm on Sunday
  • Orders for Friday delivery must be placed by 10 pm on Wednesday

Deliveries are made from 3pm-9pm on the delivery day selected. Please include any specific instructions for delivery (code, doorman instructions, etc.) with your order.

Pickup

  • Cutoff time to order for Wednesday Union Square pickup is Sunday 10pm
  • Cutoff time to order for Saturday McCarren, Fort Greene, Union Square market pickup is Wednesday 10pm.

All Greenmarket orders must be picked up from the market during the hours of 8am-1pm.

Shipping

This item is available for nationwide shipping. Orders placed by Sunday 10pm ship out the following Tuesday.

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