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Gluten-free Sourdough, OLIVEYOUSOMUCH Bread

Gluten-free Sourdough, OLIVEYOUSOMUCH Bread

1 loaf

Regular price $25.00
Regular price Sale price $25.00
Sale Sold out
Shipping calculated at checkout.

An olive loaf, with hand chopped kalamata/green olives and touches of rosemary. We use hand-milled organic brown rice sourdough starter (no commercial yeast) and ferment for 24 hours.

Please note preorder and shipping deadlines below.

  • gluten-free
  • refined sugar-free
  • regional products
  • organic ingredients
  • vegan

ingredients

Organic oat flour, organic millet, organic buckwheat flour, organic teff flour, organic sourdough starter (hand-milled organic brown rice) raw honey (Tremblay Apiaries), Himalayan Sea Salt

pickup, delivery and shipping

Delivery

NYC delivery is available for addresses in Manhattan, Brooklyn, and Queens.

  • Orders for Tuesday must placed by 10pm on Sunday
  • Orders for Friday delivery must be placed by 10 pm on Wednesday

Deliveries are made from 3pm-9pm on the delivery day selected. Please include any specific instructions for delivery (code, doorman instructions, etc.) with your order.

Pickup

  • Cutoff time to order for Wednesady Union Square pickup is Sunday 10pm
  • Cutoff time to order for Saturday McCarren or Fort Greene market pickup is Wednesday 10pm.

All Greenmarket orders must be picked up from the market during the hours of 8am-1pm.

Shipping

This item is available for nationwide shipping. Orders placed by Sunday 10pm ship out the following Tuesday.

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