Gluten-free Sourdough, Classic Oat Bread
Gluten-free Sourdough, Classic Oat Bread
1 loaf
Gluten-free sourdough plain bread. We ferment ours for 24 hours, using hand-milled organic brown rice sourdough starter (no commercial yeast), a blend of nutrient dense flours, and dust with organic rolled oats. This bread can go sweet or savory and can be sliced and frozen.
Please note preorder and shipping deadlines below.
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- gluten-free
- refined sugar-free
- regional products
- organic ingredients
- vegan
ingredients
ingredients
Organic brown rice (starter), organic oat flour, organic millet, organic buckwheat, organic teff, organic psyllium husk, Himalayan Pink Sea Salt, Raw Honey (Tremblay Apiaries),organic rolled oats
pickup + shipping
pickup + shipping
- Cutoff time to order for shipping is Sunday 5pm. (Ships out Tuesday)
- Cutoff time for Wednesday pickup is Sunday 5pm.
- Cutoff time to order for Saturday pickup at either McCarren or Fort Greene is Wednesday 5pm.
- Pickup time for all Greenmarkets is 8-1
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