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Gluten-free Sourdough Sesame Bagel

Gluten-Free Sourdough Sesame Bagel. We ferment ours for 24 hours, using hand-milled organic brown rice sourdough starter (no commercial yeast), a blend of nutrient dense flours, and dip each side in half organic white sesame, and half black sesame.

  • 6 bagels per order
  • Organic black and white sesame
  • Cutoff time to order for shipping is Sunday 5pm. (Ships out Tuesday)
  • Cutoff time to order for Wed Union Square pickup is Sunday 5pm
  • Cutoff time to order for Saturday Greenmarket at either Fort Greene or McCarren pickup is Wednesday 5pm. 
  • Pickup times at the Greenmarket are 8-1

Ingredients: Organic brown rice (starter), organic oat flour, organic sorghum, organic tapioca, organic buckwheat, organic teff, organic psyllium husk, Himalayan Pink Sea Salt, Raw Honey (Tremblay Apiaries), organic black sesame, organic white sesame