Mini Cinny Heart Cake! Made with our bestselling Gluten-free Sourdough, Vegan, refined sugar-free cinny bun dough and regional organic maple cream frosting.
Available to pre-order for pickup Wednesday, Feb 7 and Saturday Feb 11, also available for Manhattan-only special delivery on Sunday, Feb 12.
Three cinny buns shaped into a small 6" heart mold, covered in heart shaped maple cream frosting.
This can be frozen if kept in airtight container, and brought to room temperature before eating.
Ingredients: Ingredients: GF Sourdough brown rice Starter, Oat flour, Buckwheat flour, Organic Tapioca flour, organic coconut milk, Roxbury Mountain Maple syrup, coconut oil, Roxbury Maple cream, organic palm shortening, organic flaxseeds, organic psyllium husk, fair trade cinnamon, organic coconut sugar, baking powder.